Hi, I’m Joana. Today, we’re going to prepare cowboy’s feta polenta and onions recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cowboy’s feta polenta and onions Recipe
Cowboy’s feta polenta and onions is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cowboy’s feta polenta and onions is something which I have loved my entire life. They are nice and they look wonderful.
To bewith this particular recipe, we must prepare a few ingredients. You can have cowboy’s feta polenta and onions using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cowboy’s feta polenta and onions:
- Prepare 1 packages polenta
- Get 1 cup cbled feta cheese
- Prepare 1 medium onion
- Take 1/4 cup fresh chopped parsley
- Prepare 1 clove garlic
- Take 2 1/2 tbsp balsalmic vinegar
- Get 1/4 cup
- Get 1 olive oil
- Get 1 salt
- Get 1 pepper
Steps to make Cowboy’s feta polenta and onions:
- cube polenta into 1/2 inch cubes and place into a hot large saute pan with a drizzle of olive oil and salt and pepper. allow to lightly brow on each side.
- in a smaller seperate pan, saute onions in olive oil. As they beto cook, add garlic, balsamic vinegar, and .
- do not let onions get too soggy. Add the parsely and cook for a few more minutes. Add onions to the polenta and toss over heat.
- serve as side dish with feta cbles on top.
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