Bullseye Toast 🎯
Bullseye Toast 🎯

Hi, I’m Jane. Today, I’m gonna show you how to make bullseye toast 🎯 recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Bullseye Toast 🎯 Recipe

Bullseye Toast 🎯 is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Bullseye Toast 🎯 is something which I have loved my whole life.

To bewith this particular recipe, we must prepare a few ingredients. You can have bullseye toast 🎯 using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bullseye Toast 🎯:

  1. Make ready 4 slices your favorite bread
  2. Take 4 eggs, scrambled
  3. Prepare 4 slices your favorite cheese
  4. Get As needed butter for coating

Steps to make Bullseye Toast 🎯:

  1. Using a small rimmed glass, press down on each piece of bread to remove middle of each.
  2. Lightly butter both sides of each piece.
  3. Scrambled eggs in separate bowl. I add a little splash of milk and pepper and garlic powder.
  4. To a hot skillet place the bread in and then equally fill the holes with the eggs. It is ok if they seep out like mine did.
  5. Allow the eggs to set a bit and then flip to cook other side.
  6. Top each with cheese and allow to melt.
  7. That’s it! Enjoy!

So that is going to wrap it up for this special dish bullseye toast 🎯 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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