Hi, I’m Elise. Today, we’re going to make summer vegetable soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Summer Vegetable Soup Recipe
Summer Vegetable Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Summer Vegetable Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have summer vegetable soup using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Summer Vegetable Soup:
- Prepare 1 tbsp olive oil
- Prepare 1 onion, chopped
- Prepare Leaves from a couple of sprigs of thyme
- Prepare 2 cloves garlic, peeled and crushed
- Prepare 2 sticks celery, chopped
- Take 1 large tomato, chopped
- Get 1-2 carrots, chopped
- Take 1-2 courgettes, chopped
- Get 150 g or so green beans, chopped into pieces, 2-3 cm long
- Prepare Water
- Take Sea salt and pepper
- Prepare For the pistou
- Make ready 2 cloves garlic, peeled and crushed
- Take Generous pinch of seasalt
- Get 40 + basil leaves
- Prepare 2 tbsp olive oil
- Prepare Handful grated veggie or regular parmesan
Instructions to make Summer Vegetable Soup:
- Heat the oil on a medium-low heat. Add the onion and sauté for 10 mins.
- Add the garlic, celery and thyme. Sauté for another couple of mins.
- Add the tomato, carrot and courgette. Sauté for about 15-20 mins. The vegetables need to be soft but not too soft.
- This is a good time to make the pistou: bash the basil leaves and olive oil together. Use a mortar/ pestle or just bash in a bowl with the back of a spoon. Add the salt and the parmesan. Combine.
- Back to the soup: cover the vegetables with water and add the beans. Bring to the boil and simmer for 5 mins. Season.
- When the soup is ready, serve with a generous dollop of the pistou on top. Enjoy 😋
So that’s going to wrap this up for this special dish summer vegetable soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.


