Hello, I’m Kate. Today, we’re going to make baked potato wedges recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked potato wedges Recipe
Baked potato wedges is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Baked potato wedges is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook baked potato wedges using 9 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Baked potato wedges:
- Take 3 Irish potatos
- Prepare 2 tsps cornflour
- Prepare 1 tsp crushed maggi
- Make ready 2 tsp cooking oil
- Prepare 1 tsp garlic powder
- Prepare 1 tsp paprika
- Get 1 tsp black pepper
- Take Chopped herb(of choice)
- Make ready Pinch thyme
Instructions to make Baked potato wedges:
- Wash and peel potatoes
- Slice into halves
- Take half and slice into 2(quarter)
- Take quarter and slice into 2, to make wedges
- Rinse, transfer to a pot of water, add lil salt and boil for just 3-5mins
- Sieve and allow to cool
- Transfer to a clean bowl, add oil
- Crushed Maggi cube
- Paprika
- Black pepper
- Garlic
- Corn flour
- Combine well and add chopped(parsley)
- Line baking tray with baking sheet and arrange wedges. Then bake in a preheated oven for 25-30mins
- Doneeeeeee✅
- Enjoyyyyy
So that’s going to wrap it up for this distinctive dish baked potato wedges recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
