Hi, I am Kate. Today, I will show you a way to make baba ganoush 🧡 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
BABA GANOUSH 🧡 Recipe
BABA GANOUSH 🧡 is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. BABA GANOUSH 🧡 is something which I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook baba ganoush 🧡 using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make BABA GANOUSH 🧡:
- Get 2 eggplants
- Make ready 1 tomato
- Get 20 g pine nuts
- Take 4 g garlic, chopped
- Take 10 g cilantro, chopped
- Prepare 10 g parsley, chopped
- Prepare 40 g olive oil
- Take 30 g tahini (sesame pasta)
- Get 1 g Koriander
- Get 4 ml lemon juice
- Prepare Salt
- Take Pepper
Steps to make BABA GANOUSH 🧡:
- Make holes all over the eggplant with fork and bake 45-60 min on 180°C until it became soft. Let in cool and then clean from skin.
- Tomato finely dice. Eggplant smash with a fork.
- And mix all ingredients together. Serve with pine nuts and warm pita 🥙 on top. Enjoy !
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