Hello, I am Marie. Today, I’m gonna show you how to make vinegar baked potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vinegar Baked potatoes Recipe
Vinegar Baked potatoes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Vinegar Baked potatoes is something which I have loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can have vinegar baked potatoes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vinegar Baked potatoes:
- Take 5 medium potatoes
- Prepare 2 tbs vinegar
- Get 1/2 Tsp Salt
- Take 1 tsp oil
- Take leaf Rosemary
- Get 1 tsp Tumeric
- Prepare 1 tsp black pepper
- Get 1/4 tsp red pepper powder
Instructions to make Vinegar Baked potatoes:
- Peel your potatoes and soak in salt and vinegar for 10mins.
- Preheat your oven.
- Mix potatoes and the pepper, black pepper and tumeric.
- Oil your baking tin
- Place the potatoes on the tin plus the Rosemary leaf, bake at 180 degrees for 20mins
- Enjoy with your best accompaniment.
So that is going to wrap this up for this distinctive dish vinegar baked potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
