Fried Chicken Lollipops
Fried Chicken Lollipops

Hello, I am Kate. Today, I’m gonna show you how to make fried chicken lollipops recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Chicken Lollipops Recipe

Fried Chicken Lollipops is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Fried Chicken Lollipops is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried chicken lollipops using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken Lollipops:

  1. Make ready 12 chicken lollipops (you can make them yourself from chicken wings)
  2. Make ready 1 tbsp mild homemade rub - https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Prepare 1/2 tsp garlic paste
  4. Make ready 1 egg
  5. Take 1/2 cup flour
  6. Make ready 1 tsp salt
  7. Make ready Crushed black pepper
  8. Prepare 1/2 tsp ground coriander
  9. Get Oil for frying

Steps to make Fried Chicken Lollipops:

  1. Rub chicken lollipops with mild homemade rub and garlic taste. Leave them on the fridge. (I left them all night)
  2. Whisk the egg in a container. Mix flour, salt, black pepper, and coriander in another container.
  3. Coat the lollipops with flour, then egg. Then flour mixture again.
  4. Fry them until golden brown.

So that’s going to wrap this up for this distinctive dish fried chicken lollipops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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