Maja’s Ginger Biscuits
Maja’s Ginger Biscuits

Hi, I am Elise. Today, we’re going to make maja’s ginger biscuits recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Maja’s Ginger Biscuits Recipe

Maja’s Ginger Biscuits is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Maja’s Ginger Biscuits is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have maja’s ginger biscuits using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Maja’s Ginger Biscuits:

  1. Prepare 6 oz self rising flour
  2. Get 4 oz soft brown sugar
  3. Take 2 oz of butter
  4. Take 1 heaped tsp ground ginger
  5. Make ready 1 rounded tsp golden syrup
  6. Get 1 egg

Steps to make Maja’s Ginger Biscuits:

  1. Place the dry ingredients in a dish
  2. Mix all the ingredients(except the egg)together until it is a stiff consistency
  3. Roll in hand into the size of a walnut bake for 15-20minutes at 180c(350f)(gas4)
  4. Enjoy🍭🍭🍭🍭🍭

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