Hello, I am Elise. Today, I’m gonna show you how to prepare mexican chicken casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Chicken Casserole Recipe
Mexican Chicken Casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mexican Chicken Casserole is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have mexican chicken casserole using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Chicken Casserole:
- Get 4 large boneless skinless chicken breasts
- Get 1 can sweet corn drained
- Get 1 can kidney beans, drained
- Make ready 1 can black beans, drained
- Get 1 packages taco seasoning
- Take 1 cup salsa
- Prepare 1 cup shredded cheese, mexican style
- Get 1 crushed corn chips
Instructions to make Mexican Chicken Casserole:
- Preheat oven to 350
- Heat some oil in a large skillet
- Chop up chicken breasts into bite size pieces
- Fry chicken until no longer pink
- Add in drained corn, beans, taco seasoning and salsa and simmer for 15 minutes
- Transfer to casserole dish and sprinkle with 1/2 of cheese
- Add crushed corn chips to the top and top with remaining cheese.
- Put into oven on middle shelf for 20 minutes or until top is lightly brown
So that is going to wrap this up with this special dish mexican chicken casserole recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
