Hello, I’m Joana. Today, I’m gonna show you how to make deep fried chicken karaage recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Deep fried chicken Karaage Recipe
Deep fried chicken Karaage is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Deep fried chicken Karaage is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have deep fried chicken karaage using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Deep fried chicken Karaage:
- Prepare 300 g Chicken leg
- Take 1/2 tbs
- Make ready 1/2 tsp Salt
- Take Black pepper as you like
- Make ready 1/4 tsp Grated garlic
- Make ready 1 tsp Grated ger
- Get 1/2 tbs Soy sauce
- Take 1/2 Egg
- Get 3 tbs Katakuri-ko
- Get 300-500 cc Vegetable Oil
Instructions to make Deep fried chicken Karaage:
- Sand the chicken with kitchen paper to remove surplus water in the chicken. Remove the fat from the chicken by using a knife. Cut the chicken into bite sized pieces then put them in a zip-lock bag.
- Add 1/2 tbs of , 1/2 tsp of salt, 1/4 tsp of grated garlic, 1 tsp of grated ger and some black pepper into the zip-lock bag.
- Knead the chicken to season well and let it stand 30 minutes.
- Beat 1/2 egg in a cup and add it to the bag.
- Add 1/2 tbs of soy sauce and mix.
- Add 3 tbs of Katakuri-ko and mix again.
- Remove the chicken pieces from the bag and stretch any skin to cover the meat.
- Put half of the chicken pieces into vegetable oil heated to 170 degrees and deep fry it for 3 minutes.
- Take out the chicken from the oil, add rest of the chicken pieces deep fry for 3 minutes, then remove them from the oil.
- Heat the oil to 180 degree and fry the 2 portions of chicken pieces again 2 minutes each.
So that’s going to wrap this up with this distinctive dish deep fried chicken karaage recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
