Pizza dough
Pizza dough

Hello, I’m Marie. Today, we’re going to prepare pizza dough recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pizza dough Recipe

Pizza dough is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pizza dough is something that I have loved my whole life. They’re fine and they look fantastic.

To bewith this recipe, we have to prepare a few ingredients. You can cook pizza dough using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pizza dough:

  1. Take 1/2 C. Warm water
  2. Prepare 2 tsp dry active yeast
  3. Make ready 1 tbsp flour
  4. Get 1 tsp sugar
  5. Make ready Stir together until dissolved, cover, let sit 10 min
  6. Prepare In a mixing bowl combine
  7. Make ready 3 1/2 C flour
  8. Prepare 2 tbsp powdered milk
  9. Get 1 tsp onion powder
  10. Take 1 tsp garlic powder
  11. Make ready 1 tsp dried basil
  12. Prepare 1 tsp dried oregano
  13. Prepare 1 tsp dried parsley
  14. Prepare 1 C warm water

Instructions to make Pizza dough:

  1. Take 1/2 C warm water and add the yeast, 1 tablespoon flour and the sugar. Still until dissolved, cover and let sit to become frothy about 10 min.
  2. Take the remaining dry ingredients and blend together. To the dry ingredients add 1 C. Warm water PLUS the 1/2 C. Yeast water. Stir by hand until ball forms. Knead it for about 10 min.
  3. Cover dough and let sit to rise for 1 hour.
  4. Spread out onto baking sheet and bake just the crust for 10 min at 350 degrees Fahrenheit. Take out of oven and add whatever topping you fancy.

So that is going to wrap it up with this special dish pizza dough recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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