Fried Cabbages
Fried Cabbages

Hello, I am Joana. Today, I’m gonna show you how to prepare fried cabbages recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Cabbages Recipe

Fried Cabbages is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Fried Cabbages is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried cabbages using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Cabbages:

  1. Get I head of cabbage
  2. Take Minced garlic (garlic powder will suffice)
  3. Take Salt and pepper to your taste
  4. Prepare 4-6 pieces
  5. Take Bell peppers
  6. Make ready Sausage (optional)
  7. Take 1 teaspoon Vinegar (optional)

Instructions to make Fried Cabbages:

  1. Cut up cabbages…set side…Cook …then drain, tear in pieces and set aside
  2. Add cut up onions and bell peppers to grease and cook for about 5 minutes or until onions are translucent (bell peppers are optional)…add seasoning (salt, pepper, and garlic)
  3. Add cut up cabbages…cover if you want more moisture
  4. Let saute for about 20 minutes (10 minutes more if you want softer cabbages)…add pieces the last 10 minutes
  5. Enjoy!!!

So that is going to wrap this up with this distinctive dish fried cabbages recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Fried Cabbages Recipe