Hi, I am Marie. Today, we’re going to make italian sausage spinach ricotta cheese pizza recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Italian Sausage Spinach Ricotta Cheese Pizza Recipe
Italian Sausage Spinach Ricotta Cheese Pizza is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Italian Sausage Spinach Ricotta Cheese Pizza is something that I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can have italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Italian Sausage Spinach Ricotta Cheese Pizza:
- Take Italian
- Take 2 Betty Crocker Pizza Crust
- Make ready 1 cup Ricotta Cheese
- Get 1/2 can Italian Style Diced Tomatoes
- Take 1 packages Frozen Spinach, Thawed
- Take 1 Mozzarella Cheese
- Take 1 Parmesan Cheese
- Take 5 Italian Sausages, Chopped and Browned
Instructions to make Italian Sausage Spinach Ricotta Cheese Pizza:
- Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
- Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
- Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
- Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
- Put diced tomatoes from can over top of spinach and sausage.
- Sprinkle with parmesan cheese and mozzarella cheese.
- Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!
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