Hi, I am Elise. Today, I will show you a way to make pound cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pound cake Recipe
Pound cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Pound cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have pound cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pound cake:
- Get 1 box Betty Crocker Pound Cake Mix
- Prepare 2/3 cup water or milk
- Get 2 large eggs
- Get 1/2 stick softened margarine spread
- Get 2 tbsp lemon juice
- Prepare 1 tsp lemon extract
- Take 1 dash cinnamon
- Prepare 1/4 cup confectioner’s sugar
Instructions to make Pound cake:
- Preheat oven to 350°F.
- In a large mixing bowl, combine all ingredients (EXCEPT confectioner’s sugar). Mix according to time on pound cake box.
- Place mixture in the baking pan of your choice (I used a round bundt pan). Spread evenly.
- Bake according to time specified on box (depending on which pan used). 40 mins for round bundt pan.
- Allow to cool for 10 mins. Remove cake from pan.
- Lightly dust with confectioner’s sugar. Enjoy!
So that is going to wrap this up for this exceptional dish pound cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
