Hello, I am Marie. Today, I will show you a way to make of cabbage sodhi and fried fish recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Of Cabbage Sodhi and Fried Fish Recipe
Of Cabbage Sodhi and Fried Fish is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Of Cabbage Sodhi and Fried Fish is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can cook of cabbage sodhi and fried fish using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Of Cabbage Sodhi and Fried Fish:
- Get A. Main
- Prepare 3-4 C chopped cabbage (small squares)
- Make ready B. Sauté
- Prepare 2 sprigs curry leaves
- Make ready 1 big red chilli - thinly sliced
- Prepare (Or use 4 bird eye chillies - crushed)
- Take 1/2 brown onion - thinly sliced
- Take 1 tsp finely minced garlic
- Prepare 1 tsp mustard seed (or use #panchphoran)
- Take 1-2 tsp turmeric powder
- Make ready C. Seasoning
- Take To Taste -chicken seasoning powder
- Prepare (Chicken bullion)
- Take 1/2 C - 1 C water
- Get 1 tamarind peel
- Prepare d
- Prepare 1 Can coconut cream
- Get E. To Pair with Cabbage Sodhi
- Prepare 5-10 (or more) Fish slices
- Take 2 tsp turmeric powder
- Get 2 tsp chilli powder(optional)
- Make ready To taste - Salt or chicken seasoning powder/bullion
Steps to make Of Cabbage Sodhi and Fried Fish:
- Prepare all ingredients. Sauté B until aromatic. Stir in chopped cabbage. Add C. Stir and leave to boil until cabbage turns soft.
- Add coconut cream. Stir well to mix. Adjust seasoning accordingly only after adding coconut cream. Cook until near boiling point. Turn off the heat. Dish up.
- E. Fried Fish - Rub fish slices with everything in E and deep fry until both sides are lightly browned. Dish up…
- …with love.
So that’s going to wrap it up for this distinctive dish of cabbage sodhi and fried fish recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
