Hi, I’m Marie. Today, I will show you a way to make cabbage omellette recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage omellette Recipe
Cabbage omellette is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cabbage omellette is something which I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have cabbage omellette using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cabbage omellette:
- Prepare 3 eggs
- Get 1 unseeded ripe tomatoe
- Prepare 1 green pepper
- Prepare 1 red onion
- Get 2 tspoon of cooking oil
- Get pinch salt
- Make ready leaves cabbage
Instructions to make Cabbage omellette:
- Cut the tomatoes,pepper, cabbage and onions into small cuts.Place in a bowl
- Beat eggs in a bowl and whisk slowly till done.
- Add the chopped pepper,c abbage, onion and tomatoe in the egg and mix slowly.
- Preheat the pan and brush with cooking oil. Pour in the egg mixture and cook on both sides for 1 minute till cooked.
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