Cabbage Kottu
Cabbage Kottu

Hi, I’m Laura. Today, I’m gonna show you how to make cabbage kottu recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cabbage Kottu Recipe

Cabbage Kottu is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cabbage Kottu is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cabbage kottu using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cabbage Kottu:

  1. Make ready 1/2 cup Cabbage
  2. Get 1/2 tsp Red chilli powder 1sp
  3. Get 1/2 tsp Turmeric powder
  4. Take to taste Salt
  5. Get 2 tsp Moong dal
  6. Make ready as needed oil

Instructions to make Cabbage Kottu:

  1. Frist add water,oil and moong dal in pan and boil it, after that add cabbage to cook.
  2. After cabbage cooked well add red chilli powder and salt to taste.boil it for 10mins. After that pour it in bowl.

So that’s going to wrap it up for this special dish cabbage kottu recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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