Hi, I am Jane. Today, I will show you a way to make ham katsu - deep fried ham recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ham katsu - deep fried Ham Recipe
Ham katsu - deep fried Ham is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Ham katsu - deep fried Ham is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook ham katsu - deep fried ham using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham katsu - deep fried Ham:
- Make ready 200 g ham
- Get 50 g all purpose flour
- Take 1 egg
- Get 100 g breadcbs
Steps to make Ham katsu - deep fried Ham:
- Prepare all your ingredients. Flour in the first plate, egg next and breadcbs in the last plate. Set your deep-frying oil on the heat.
- Coat the ham with flour, then dip in the egg and lastly coat with the breadcbs. Lastly dip in the hot oil.
- Make sure to turn so that you have a nice golden brown on both sides. Serve with your favourite sauce - Tonkatsu sauce / Ketchup / Mayonnaise.
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