Hello, I’m Joana. Today, I’m gonna show you how to make snickerdoodles recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Snickerdoodles Recipe
Snickerdoodles is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Snickerdoodles is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook snickerdoodles using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Snickerdoodles:
- Take 2 3/4 cup Flower
- Take 1 1/2 cup Sugar
- Make ready 1/2 cup butter softened
- Prepare 2 tsp cream of tartar
- Prepare 2 tsp ground cinnamon
- Make ready 1/4 tsp salt
- Get 1 tsp baking soda
- Make ready 1/2 cup shortening
- Get 2 eggs
- Take 2 tsp vanilla extract
- Make ready 2 tbsp sugar
- Get 2 tsp ground cinnamon
Instructions to make Snickerdoodles:
- Preheat oven to 400°F
- Cream together butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla.
- Blend in the flour, cream of tartar, soda and salt.
- Shape dough by rounded spoonfuls into balls. - Mix the 2 tablespoons sugar and the cinnamon. Roll balls of dough in mixture.
- Place 2 inches apart on ungreased baking sheets. Bake 8 to 10 minutes, or until set but not too hard.
- Remove immediately from baking sheets.
So that’s going to wrap it up for this distinctive dish snickerdoodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
