Hi, I’m Marie. Today, we’re going to make my key lime pie does not lie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Key Lime Pie does not lie Recipe
My Key Lime Pie does not lie is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. My Key Lime Pie does not lie is something which I have loved my entire life. They are fine and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can cook my key lime pie does not lie using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Key Lime Pie does not lie:
- Make ready 150 g plain biscuits
- Take 75 grams butter (melted)
- Prepare 4 egg yolks
- Get 1 X 395g tin sweet condensed milk
- Get 1 Tbs finly grated lime rind
- Take 1/2 cup lime juice
Steps to make My Key Lime Pie does not lie:
- Preheat oven to 180°c/160°c fan forced. Process biscuits untill it has the texture of bread cbs. Transfer to bowl and stir in melted butter
- Press mixture over the base and sides of a 3cm deep, 20cm base pie dish. I used a spring form cake dish. Bake for 10min or until base is golden. Let cool
- Using an electric mixer beat egg yolks in a bowl for 3-4 mimutesor until light and fluffyyyyy. Slowly beat in condensed milk, lime rind and lime juice. Pour mixture in cake dish and bake for 12min or until mixture is set.
- Cool at room temperature then place in fridge for 3hrs or untill chilled
- Enjoy??
- I made a lemon curd to serve on the side and used left over biscuit cbs too :-)
So that is going to wrap this up for this exceptional dish my key lime pie does not lie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
