Hi, I’m Marie. Today, we’re going to make whole wheat dinner roll recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whole Wheat Dinner Roll Recipe
Whole Wheat Dinner Roll is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Whole Wheat Dinner Roll is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook whole wheat dinner roll using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Dinner Roll:
- Make ready 1 cup warm milk
- Prepare 2.25 tsp active dry yeast
- Take 4 tbs sugar
- Take 2-2.5 cup all purpose flour
- Prepare 1 cup whole wheat flour
- Get 1 large egg, room temperaturw
- Get 0.5 tsp salt
- Prepare 6 tbs unsalted butter, room temperature
Steps to make Whole Wheat Dinner Roll:
- Combine milk, yeast and 1 tablespoon sugat in a small bowl, let stand until foamy, about 5 - 10 minutes.
- With a stand mixer bowl, pour the yeast mixture. Add whole wheat flour,remaining sugar, egg, salt and butter.
- Using the dough hook, gradually add all purpose flour, 1/2 cup at a time. Stop adding the flour when the dough looks soft and smooth. The dough should feel elastic and slightly tacky to the touch.
- Lightly oil a large bowl or coat with nonstick spray; place dough in bowl, turning to coat. Cover with a clean dishtowel and let stand in a warm spot until dough has doubled in size, about 45 minutes to 1 hour.
- Gently deflate dough by punching down. Cut into 14 pieces and form into a ball.
- Coat a 10 in round pan with nonstick spray. Place dough balls into the prepared baking dish. Cover with a clean dishtowel and let stand in a warm spot until dough has doubled in size, about 45-60 minutes.
- Preheat oven to 375° F.
- Lightly brush the tops with milk then place into oven and bake until golden brown, about 15-18 minutes.
So that’s going to wrap this up for this distinctive dish whole wheat dinner roll recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
