Hello, I am Clara. Today, I’m gonna show you how to make fried tilapia recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Tilapia Recipe
Fried Tilapia is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Fried Tilapia is something which I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can have fried tilapia using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Tilapia:
- Take 4 fillets Tilapia
- Get 1 cup Water
- Get 1 cup Flour
- Make ready 1 tbsp Old Bay Seasoning
- Prepare 1 packages Panko (flaky) - Japanese style breadcbs
- Take 1/4 cup Frying Oil
Steps to make Fried Tilapia:
- Heat oil in frying pan over medium heat. It’s best if the pan is at least two inches deep.
- Meanwhile, mix water, flour, and Old Bay seasoning. Mix until there are no lumps but do not whip.
- Dip each fillet of Tilapia in batter in batter then coat well in panko. Fry until golden brown on each side, about 4 -6 minutes per. Place on plate with paper towel to remove excess oil.
So that’s going to wrap it up for this distinctive dish fried tilapia recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
