Hello, I’m Elise. Today, we’re going to make avocado cheeslet recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Avocado cheeslet Recipe
Avocado cheeslet is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Avocado cheeslet is something that I have loved my whole life.
To bewith this recipe, we have to first prepare a few components. You can cook avocado cheeslet using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Avocado cheeslet:
- Take 3 Avocado
- Get 1 cup Cheese Gouda and Havarti
- Get 2 tbsp Pizza sauce
- Make ready 9-10 Basil leaves
- Make ready 2 tbsp Capsicum chopped
- Make ready 1/6 cup Tomato Chopped
- Make ready 1 tsp Mint powder
- Make ready 1 tsp Black Salt
- Make ready 1/2 tsp Black Pepper
- Make ready 1 tsp Chili Flakes
Steps to make Avocado cheeslet:
- Cut the avocado in 2 pieces, remove seed. Apply little salt on it.
- Now mix all spices, capsicum, crushed basil leaves(keep some of for garnishing) in the sauce, mix well and pour it in cavity of avocado. Grate the cheese if not.
- Now add some tomato pieces on it and then cheese.
- Now place it in the pre greased pan.
- Baked it in oven for 7 mins at 200-250F or in pan by keeping one plate and then avocado contained mold on it on medium flame for 10 mins.
So that is going to wrap it up with this distinctive dish avocado cheeslet recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
