Hi, I’m Marie. Today, I will show you a way to prepare jackfruit peas kababs recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jackfruit peas kababs Recipe
Jackfruit peas kababs is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Jackfruit peas kababs is something which I’ve loved my entire life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can have jackfruit peas kababs using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit peas kababs:
- Prepare 250 gram jackfruit
- Get 100 gram green peas
- Make ready 4 tablespoons gram flour
- Prepare 1 onion
- Take 2 tablespoon curd
- Take 1 teaspoon lime juice
- Prepare 2 green chillies
- Get 1 inch ger
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon red pepper powder
- Prepare Oil for frying
Steps to make Jackfruit peas kababs:
- Boil jackfruit and peas
- Chopped finely ger,green chillies and onion
- Roast gram flour adding 1 teaspoon oil
- Add in boiled and mashed jackfruit and peas
- Add all the spices
- Add curd and lime juice
- Mix well
- Give the desired shape and deep fry till golden
- Serve with mint curd dip
So that is going to wrap this up with this special dish jackfruit peas kababs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
