Baked Tilapia
Baked Tilapia

Hello, I’m Kate. Today, I’m gonna show you how to make baked tilapia recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Tilapia Recipe

Baked Tilapia is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Baked Tilapia is something which I’ve loved my entire life.

To bewith this particular recipe, we must first prepare a few ingredients. You can cook baked tilapia using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Tilapia:

  1. Make ready 4 tilapia filets
  2. Take 1 white onion (1 wedge)
  3. Get 1 green bell pepper (1 wedge)
  4. Make ready 1 red bell pepper (1 wedge)
  5. Get 1 orange bell pepper (1 wedge)
  6. Prepare 1 tbsp olive oil
  7. Prepare 1/8 water
  8. Make ready Tony chachere’s orial creole seasoning
  9. Prepare Garlic powder
  10. Prepare Pepper

Steps to make Baked Tilapia:

  1. Thaw frozen tilapia filets (if fresh, rinse to clean)
  2. Pre-heat oven to 400
  3. Add olive oil to bake pan
  4. Add tilapia filets to bake pan, using oil olive, evenly spread on each filet (top bottom)
  5. Season each filet with seasonings (top bottom)
  6. Cut onion peppers into small pieces and add on top of each filet
  7. Add water to center of bake pan and spread evenly throughout
  8. Cover bake pan with aluminum foil and bake for 25 minutes

So that’s going to wrap it up with this distinctive dish baked tilapia recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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