Hi, I am Laura. Today, I’m gonna show you how to prepare vanilla custard recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla Custard Recipe
Vanilla Custard is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Vanilla Custard is something that I have loved my entire life. They’re fine and they look wonderful.
To be with this particular recipe, we must first prepare a few ingredients. You can cook vanilla custard using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vanilla Custard:
- Take Milk
- Take Sugar
- Make ready Vanilla Custard
- Take Jelly (Red)
- Take Cake as required
- Make ready Almonds and Pistachio
Instructions to make Vanilla Custard:
- Make jelly as mentioned on the packet and keep it in refrigrator until it becomes jelly.
- In wok,add milk,sugar,mix well and bring it to boil.
- In vanilla custard powder,add milk and mix well.
- Gradually add dissolve custard powder,whisk continuously and cook until thickens.
- Turn off the flame and whisk until cooled down.
- Cut jelly and simple cake into cubes set aside.
- In serving dish,add plain cake slices,red jelly,prepared custard and spread evenly.
- Repeat the above process.
- Garnish with jellies and cbeled cake,sprinkle pistachio and almonds serve!
So that’s going to wrap it up with this special dish vanilla custard recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
