Hi, I am Kate. Today, I’m gonna show you how to prepare tex mex fish tacos…..awesome recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tex Mex Fish Tacos…..AWESOME Recipe
Tex Mex Fish Tacos…..AWESOME is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Tex Mex Fish Tacos…..AWESOME is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook tex mex fish tacos…..awesome using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tex Mex Fish Tacos…..AWESOME:
- Take fish
- Prepare 1 spicy totilla encrusted tilapia, recipe, attached below, cut recipe in half
- Prepare filling
- Take 1 cup black beans
- Make ready 1/2 avacado
- Get 1/2 red bell pepper
- Prepare 1 lime, juice and zest
- Prepare 1/3 cup sour cream
- Make ready 1/4 cup fresh cilantro
- Make ready 4 tortilla , 8size
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp cumin
- Prepare 1/4 tsp smoked spanish paprika
Instructions to make Tex Mex Fish Tacos…..AWESOME:
- Attached recipe, half the recipe for the four tacos. - - https://cookpad.com/us/recipes/339684-spicy-tortilla-encrusted-baked-tilapia
- Start by preparing tilapia.
- Zest the lime, set aside zest.
- While fish is baking, cut pepper into thin slices or julienne cuts. Saute peppers with juice of the lime for one minute. I want to keep some snap to the peppers and not have them soft.
- Heat up beans with spices added.
- Heat up tortillas.
- Once fish is done start assembling. Cut each fish fillet into two pieces, cutting lengthwise.
- Cut avocado in half. Slice lengthwise and scoop out. Do this step right before assembling so avocado doesn’t turn brown.
- Place fish into tortilla. Then add some beans, top with peppers, avocado, cilantro leaves and top it all off with sour cream. I just wash and dry cilantro and pull off leaves.
So that is going to wrap this up for this distinctive dish tex mex fish tacos…..awesome recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
