Hi, I am Marie. Today, I’m gonna show you how to prepare chicken’n cabbage recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken’n cabbage Recipe
Chicken’n cabbage is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken’n cabbage is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chicken’n cabbage using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken’n cabbage:
- Get chicken
- Take 7 large boneless and skinless chicken thighs
- Take 1/2 cup vegetable oil
- Prepare 1/4 cup paprika
- Take 1/4 cup ground cumin
- Get 1/3 tsp salt
- Prepare cabbage
- Take 1 small head of cabbage
- Take 1/2 tsp salt
- Take 1/2 cup water
- Take 1/2 cup raisins
- Make ready 1/2 cup multicolored sweet peppers
- Get 1 tsp granulated garlic powder
- Make ready 1/4 cup Heinz tomato ketchup
Steps to make Chicken’n cabbage:
- Heat oil add paprika and cumin
- Slice the chicken into strips. Add to oil. Fry/ simmer till chicken is done.
- Take the chicken out and set aside in a bowl. Reserve a quarter cup of the oil.
- To the paprika and cumin oil, quarter cup, add cabbage stir coating the cabbage add salt, garlic, and water. Cover and simmer.
- After its simmered 7 minutes add raisins and chicken, cover again. Simmer 10 minutes. Add peppers. Cover simmer3 minutes.
- Add ketchup stir well let simmer 3 minutes. Cover let sit 5 minutes.
- Serve hope you enjoy!
So that is going to wrap this up with this distinctive dish chicken’n cabbage recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.


