Hi, I’m Marie. Today, I’m gonna show you how to make katahal(jackfruit) ki sabzi recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Katahal(Jackfruit) ki Sabzi Recipe
Katahal(Jackfruit) ki Sabzi is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Katahal(Jackfruit) ki Sabzi is something that I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can have katahal(jackfruit) ki sabzi using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Katahal(Jackfruit) ki Sabzi:
- Get 1/2 Katahal in square shape
- Get 1 bowl Onion chopped
- Make ready 1 bowl Tomatoes chopped
- Make ready 1 tsp Green chillies
- Prepare 1 tsp Garlic and ger paste
- Take Coriander leaves for garnish
- Take Oil
- Prepare 1 tsp Turmeric powder
- Get 1 tsp Red chilli powder
- Make ready 1 tsp garam masala
- Take Salt a per taste
- Make ready Water for cooking
Steps to make Katahal(Jackfruit) ki Sabzi:
- Cut katahal in square shaped and wash it properly.
- Take a pan and put oil for heating then add katahal pieces and fry it for 5 minutes.
- Now take kadhai put some oil in it add on onion, tomato,garlic and ger paste and roast it for 5 to 7 minutes.
- Again add katahal in kadhai with all ingredients and toss it properly for few minutes and add water for cooking and leave it for 5 minutes on medium flame.
- Now remove kadhai from flame then garnish with coriander leaves and serve hot with rice or Roti.
So that’s going to wrap this up with this special dish katahal(jackfruit) ki sabzi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
