Hello, I am Kate. Today, I’m gonna show you how to make garlic mashed potatoes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic mashed potatoes Recipe
Garlic mashed potatoes is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Garlic mashed potatoes is something that I have loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can have garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic mashed potatoes:
- Prepare 500 g potatoes
- Make ready 1 small sprig fresh rosemary
- Make ready 6 garlic cloves
- Get 1 cup heavy cream
- Make ready 2 cups whole milk
- Get 2 tbsp butter
- Take Salt
- Take Pepper
- Get Garlic salt
Steps to make Garlic mashed potatoes:
- Peel and cut the potatoes into small chunks.
- Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
- Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
- Serve with seasoned salt on top to add additional flavour.
So that’s going to wrap it up for this distinctive dish garlic mashed potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
