Hi, I’m Laura. Today, we’re going to prepare cheesy chicken enchiladas recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Chicken Enchiladas Recipe
Cheesy Chicken Enchiladas is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cheesy Chicken Enchiladas is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have cheesy chicken enchiladas using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken Enchiladas:
- Get 2 bags Mixed Cheeses yo choice
- Make ready 1 small can of Green Chiles
- Prepare 1 Rotisserie chicken
- Get 1 bag large Flour Tortilla Shells
- Take 1 container Sour Cream
- Prepare 2 tbsp flour
- Take Butter
Instructions to make Cheesy Chicken Enchiladas:
- Shred Rotisserie Chicken
- In a pan melt butter add Flour and stir together for 8 mins on med low heat. This is your Roux
- Add Sour Cream and a little milk to make a sauce. Once Sauce has thickened add 1-2 Cups of Cheese.
- Place Chicken and shredded cheese inside each tortilla and roll them tight. Place them side by side in pan. Pour cheese sauce over tortillas. Sprinkle shredded cheese over mixture and Green chilies fork into the mix.
- Bake on 350 for 15 mins.
- Remove from oven. Allow to cool or eat hot straight from the pan. Enjoy
So that’s going to wrap this up with this special dish cheesy chicken enchiladas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
