Hello, I am Joana. Today, I’m gonna show you how to make lemon burnt garlic salmon recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon burnt garlic salmon Recipe
Lemon burnt garlic salmon is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Lemon burnt garlic salmon is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon burnt garlic salmon:
- Get 4/5 piece salmon fillets
- Get 1 tbsp dry ger powder
- Take 1 tbsp dry garlic powder
- Get Crushed peppercorns
- Take 1/2 lemon
- Prepare 1 big tbsp garlic finely chopped
- Take For veggies
- Prepare 1 cup broccoli florets
- Take 1 cup diced green capsicum
- Get 1 cup grape tomatoes
- Take 2 tbsp barbecue seasoning
- Prepare 2-3 tbsp olive oil
- Get 1 tbsp butter
Instructions to make Lemon burnt garlic salmon:
- Mix the fish with the seasoning spices and pan fry on low flame
- Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
- Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
- Serve the fish along with the veggies for a wholesome goodness
So that is going to wrap this up for this exceptional dish lemon burnt garlic salmon recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
