Hello, I’m Marie. Today, I’m gonna show you how to make mexican individual dinner shots recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican individual dinner shots Recipe
Mexican individual dinner shots is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mexican individual dinner shots is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mexican individual dinner shots using 41 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican individual dinner shots:
- Prepare For Mexican rice
- Take 2 cups soaked rice
- Get 2 tbsp butter
- Prepare 1 cup mixed capsicum chopped
- Prepare 1/2 cup chopped onions
- Take 1/2 cup boiled corn
- Prepare 1/2 cup baby corn chopped
- Get 7-8 garlic chopped
- Get 2 tsp chilli flakes
- Make ready 1/2 tsp black pepper powder
- Make ready to taste Salt
- Prepare For Rajma spread:
- Get 2 tbsp butter
- Take 1.5 cup boiled rajma
- Prepare 3 onions chopped
- Prepare 3 tomatoes chopped
- Take 10-12 garlic chopped
- Prepare 2 tsp chilli flakes
- Make ready 3 tbsp hot sweet sauce
- Get to taste Salt
- Get 0.5 cup Water
- Take 1 tsp Chill powder
- Make ready 1/2 tsp oregano
- Get 1/2 cup Spring onion whites and greens chopped
- Get For sour cream:
- Take 2 cups chakka dahi
- Take 1 tsp lemon juice
- Take 1/2 tsp black pepper powder
- Take to taste Salt
- Make ready For salsa:
- Prepare 3 onions chopped
- Get 3 tomatoes chopped
- Prepare 1/4 cup coriander chopped
- Prepare to taste Salt
- Make ready 1/2 tsp Chilli powder
- Get 1 tsp Lemon juice
- Take Extra ingredients:
- Make ready As required Cheese grated
- Prepare As needed Coriander chopped
- Take As required Green onion chopped
- Take As required Nachos chips
Instructions to make Mexican individual dinner shots:
- For Rice. Cook the soaked rice. In a broad pan heat butter. Add garlic and chilli flakes and saute well. Add onions and saute for 1-2 mins. Add all remaining veggies and cook for 2 mins. Add salt, pepper and rice.Mix well and keep aside.
- For Rajma spread. In a pan heat butter. Add garlic and chilli flakes. Saute well. Now add onions and cook until soft golden. Now add tomatoes and cook until soft. Mash with spatula. Add spring onions and kidney beans. Mix well. Add chilli powder, pepper powder, salt, ketchup, oregano chilli powder and mix well. Add water and cook for 2 mins. Keep aside
- For sour cream. In a bowl take hung curd. Add lemon juice 1 tsp. You can always add according to the sourness of your curd. Add salt,pepper and mix well. Keep it in refrigerator untill used.
- For salsa. In a large bowl take onions, tomatoes and mix well. With the help of spatula press the tomatoes to get the juices out. Add salt, chilli powder Coriander, lemon juice and mix well. Keep in refrigerator untill used.
- Assembling. Take a transparent glass. Make a large layer of rice. Upon that make a medium size layer of refried beans. On it make a layer of sour cream and at last a layer of uncooked salsa. Add some crushed Nacho chips and grated cheese. Decorated with some coriander.
- You can make this dish at any . All the elements you can make in advance. Only rice and refried beans should be served hot. Uncooked salsa and sour cream should be kept in refrigerator.
So that’s going to wrap this up with this special dish mexican individual dinner shots recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
