Hello, I am Joana. Today, we’re going to make green beans (phaliyaan) and mutton qeema recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Green Beans (phaliyaan) and Mutton Qeema Recipe
Green Beans (phaliyaan) and Mutton Qeema is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Green Beans (phaliyaan) and Mutton Qeema is something which I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few components. You can cook green beans (phaliyaan) and mutton qeema using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Green Beans (phaliyaan) and Mutton Qeema:
- Get grm Mutton Qeema (you can use beef or chicken Qeema)
- Prepare green beans
- Make ready onion chopped
- Prepare Garlic paste
- Take ger paste
- Make ready large tomato or 2 small tomato
- Prepare red chilli powder (or to taste)
- Prepare Cumin powder
- Take coriander powder
- Take turmeric powder
- Get Garam Masala Powder
- Get Salt
- Make ready oil
Instructions to make Green Beans (phaliyaan) and Mutton Qeema:
- Clean the green beans and cut into small pieces.
- My homemade green beans
- Heat the oil in a pan add oinon fry till light brown.
- Add ger garlic paste stir for 2 minutes.
- Add Qeema, fry it for 5 minutes.
- Then add tomato and dry ingredients and Mix well. Not add Garam Masala.
- Add half cup of water and simmer over low heat until Qeema is cooked and water dries.
- Now add in the green beans mix it well and add green chillies and 1/2 cup of water cover the pan with a lid and let it cook on low heat for further 15 minutes or until green beans are soft.
- Sprinkle Garam Masala, fresh coriander leaves and put it on dum for 1 minute.
- Dish out and serve it with roti or naan.
So that is going to wrap it up for this exceptional dish green beans (phaliyaan) and mutton qeema recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
