Hi, I am Laura. Today, we’re going to prepare creamy garlic chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Garlic Chicken Recipe
Creamy Garlic Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamy Garlic Chicken is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have creamy garlic chicken using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Creamy Garlic Chicken:
- Take 3-4 pcs Chicken breasts
- Get 1 1/2 cup Flour
- Make ready Parmesan cheese
- Take Salt
- Prepare Garlic powder
- Make ready Ground black pepper
- Prepare Onion (cut into small pcs)
- Prepare Garlic (minced)
- Get Cooking oil
- Make ready Butter
- Make ready All purpose Cream
- Take Chicken broth
- Take Parsley (optional)
Steps to make Creamy Garlic Chicken:
- Season both sides of the chicken breasts with salt, garlic powder and black pepper
- Mix the flour and parmesan cheese in a wide bowl
- Coat the seasoned chicken breasts with the mixture of flour and parmesan cheese
- Cook the prepared chicken in a pan with heated oil and butter
- Set aside the cooked chicken
- In the same pan, saute the onion and garlic
- Add chicken broth and the cream under medium high. Stir the mixture
- Add ample amount of parmesan. Taste the mixture making sure it does not become too salty
- Add the cooked chicken and let it simmer until sauce thickens
- Optional : sprinkle some fresh parsley on top before serving
So that is going to wrap it up with this distinctive dish creamy garlic chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
