Hi, I’m Elise. Today, I will show you a way to prepare carbonara recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carbonara Recipe
Carbonara is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Carbonara is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carbonara using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carbonara:
- Prepare 200 g spaghetti
- Make ready 4 slices , chopped
- Prepare 2 eggs
- Make ready 100 ml single cream
- Take 40 g parmesan cheese, finely grated
- Take 1 white onion, chopped
- Take 25 g peas
- Prepare butter
Instructions to make Carbonara:
- Boil a large pan of salted water and cook the pasta.
- Meanwhile, heat a knob of butter in a frying pan and cook the onion and for 5-7 minutes until golden
- Beat together the eggs, cream, most of the parmesan and plenty of black pepper
- Drain the spaghetti and return to the pan, off the heat. Add the onion and egg mixtures and toss together with the peas
- Serve and scatter the rest of the parmesan over
So that is going to wrap this up for this exceptional dish carbonara recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
