Hi, I’m Marie. Today, we’re going to make garlic parmesan crusty potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic Parmesan crusty potatoes Recipe
Garlic Parmesan crusty potatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Garlic Parmesan crusty potatoes is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic Parmesan crusty potatoes:
- Get Little potatoes 2-3 lbs (enough to cover tray)
- Take 1/3 cup olive oil
- Get Salt pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
- Prepare Garlic powder
- Get 2 tbsp garlic minced
- Take 1/4 cup Parmesan cheese
- Prepare Touch adobo seasoning (has salt in it)
Steps to make Garlic Parmesan crusty potatoes:
- Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy
So that’s going to wrap it up with this special dish garlic parmesan crusty potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
