Hi, I am Marie. Today, I’m gonna show you how to make veggie lunch recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veggie lunch Recipe
Veggie lunch is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Veggie lunch is something which I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few ingredients. You can have veggie lunch using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Veggie lunch:
- Take Large handful of lettuce
- Take Cucumber
- Prepare Spring onion
- Make ready 2 rice crackers
- Take 1 slice granary bread
- Get Chickpea falafels
- Get Sprinkle of cashew nuts
- Prepare Sprinkle of pumpkin seeds
Steps to make Veggie lunch:
- Wash the lettuce and put it into a bowl. Sprinkle on the cashew nuts and pumpkin seeds. Put the slice of bread in a toaster.
- Chop up the spring onion and cucumber. Put the spring onion into the salad.
- OPTIONAL: spread red pesto over the rice crackers and bread.
- Chop up the falafels and put them on top of the salad. Put the bowl on a plate. On the plate put your bread, crackers and cucumber.
- And you are done!
So that is going to wrap this up with this distinctive dish veggie lunch recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
