Tortellini Soup
Tortellini Soup

Hello, I’m Kate. Today, we’re going to prepare tortellini soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tortellini Soup Recipe

Tortellini Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Tortellini Soup is something which I have loved my whole life.

To be with this particular recipe, we have to first prepare a few components. You can cook tortellini soup using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tortellini Soup:

  1. Prepare Chicken Broth
  2. Make ready Ham//Pancetta
  3. Prepare Med Onion, small dice
  4. Make ready Large Ribs Celery, diced
  5. Get Small Bag Matchstick Carrots
  6. Get Small Yellow Squash, diced
  7. Take Small Zucchini, diced
  8. Take Chopped Green Beans
  9. Make ready can Cannellini Beans
  10. Make ready can Petite Diced Tomatoes
  11. Make ready Small box/bag Fresh Spinach
  12. Prepare /Dry Vermouth
  13. Prepare Fresh or Dried Basil
  14. Get Fresh or Dried Parsley
  15. Take Garlic
  16. Make ready Herbs de Provence
  17. Get Salt/Pepper to taste
  18. Get Frozen Cheese Tortellini

Steps to make Tortellini Soup:

  1. Saute ham/pancetta/ in large stock pot. Once browned, add onion, chopped celery, carrots. Saute on med heat for 5 min.
  2. Add in whatever veggies you have on hand (zucchini, yellow squash, green beans), garlic, and herbs if using dried. I usually put in a Tablespoon of each dried. (Add fresh herbs at the end so they stay green and dont turn brown)
  3. Saute for another 5 min.
  4. Add in chicken stock, , diced tomatoes, and drained cannelini beans.
  5. Bring to a boil, then reduce heat and simmer until veggies are soft, 5-10 min?
  6. Taste the soup, make adjustments to broth. At this point you can add more dried herbs, fresh herbs, hot sauce if you like it spicy, worcestershire sauce, salt, etc. I usually wait until the end to add salt because it can change depending on whether you used low sodium or regular broth/beans/tomatoes.
  7. Increase heat to boil again, add in frozen tortellini, cook for 3 min.
  8. Stir in fresh spinach.
  9. Serve with Parmesan cheese and warm crusty loaf of bread. 😁

So that is going to wrap this up for this special dish tortellini soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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