Hi, I am Clara. Today, I’m gonna show you how to prepare caesar salad with chickpeas and garlic dressing 💚 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caesar salad with chickpeas and garlic dressing 💚 Recipe
Caesar salad with chickpeas and garlic dressing 💚 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Caesar salad with chickpeas and garlic dressing 💚 is something that I’ve loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can cook caesar salad with chickpeas and garlic dressing 💚 using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caesar salad with chickpeas and garlic dressing 💚:
- Prepare 250 g Chicken breast
- Take 1 head Romana salad
- Take 1 tomato
- Make ready 40 g Parmesan cheese or any hard cheese
- Get 10 ml mustard
- Take 17 ml mayonnaise
- Get 80 g
- Make ready 150 g yogurt
- Take 20 g parsley
- Take 1 clove garlic
- Prepare 1 can chickpeas
- Make ready Oil for frying
- Get Salt and pepper on taste
Instructions to make Caesar salad with chickpeas and garlic dressing 💚:
- Cut chicken breast in pieces. Marinate it with 70 g of yogurt, mustard, salt and pepper.
- Bake chickpeas and with oil, salt and pepper in oven 13-15 min. 180°C
- Cut tomatoes and romana salad. Chop garlic and parsley.
- In a big pan heat the oil and fry chicken 5-7 min.
- For the dressing mix rest of the yogurt, mayonnaise, a little bit of Parmesan cheese and 1/3 of parsley. Mix everything and add salt and pepper to taste.
- Mix Romano salad and tomato with dressing. Add and chickpeas and mix again. On top add chicken pieces. Add rest of Parmesan and parsley. Enjoy!
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