Hi, I’m Laura. Today, I will show you a way to make meatball kabobs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Meatball Kabobs Recipe
Meatball Kabobs is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Meatball Kabobs is something that I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have meatball kabobs using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatball Kabobs:
- Get 1 lb ground turkey
- Make ready 1 package crescent rolls or breadsticks
- Take 1 egg
- Make ready 1/4 cup oatmeal
- Take 2 Tbs seasoning (your choice, I like Weber’s roasted garlic herb)
- Prepare 8 skewers
- Prepare shredded mozzarella cheese
Instructions to make Meatball Kabobs:
- Mix the meat, seasoning, egg, and oatmeal in a bowl. Form into little meatballs.
- Preheat oven to 375.
- Place 3 meatballs on each skewer then wrap the bread into the spaces between the meatballs.
- Bake at 375 for 20 minutes.
- Remove from oven sprinkle with the cheese. Let sit a few minutes to allow the cheese to melt the food to cool.
- Serve with pizza or marinara sauce.
- Http://cookiesandcups.com/meatball-sub-on-a-stick/
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