Hi, I’m Laura. Today, we’re going to prepare stromboli recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stromboli Recipe
Stromboli is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Stromboli is something which I’ve loved my entire life. They’re nice and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook stromboli using 15 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Stromboli:
- Take 1.5 cups All purpose flour/maida
- Make ready 3/4 tsp instant Yeast
- Take 1 tsp Sugar
- Get 1/2 cup lukewarm Water
- Take 1 tsp Salt
- Take 2 tbsp Olive oil
- Prepare 1/2 cup cbled Paneer/Cottage Cheese
- Prepare 1/2 cup finely chopped veggies (cherry Tomatoes, bell pepper, capsicum etc)
- Prepare 1/3 cup Pizza sauce
- Prepare 50 g sliced mozzarella cheese
- Get 1/3 cup or more shredded cheddar cheese
- Prepare 1 tbsp Sesame Seeds (optional)
- Take 1 tsp flax seed (optional)
- Prepare 1 tbsp dried Parsley
- Get 1 beaten egg or 3 tbsp Olive oil for wash
Instructions to make Stromboli:
- In a bowl, add Flour. Make 3 wells in flour, add salt, sugar and yeast. mix
- Add oil and water. knead smooth dough
- Transfer dough to greased bowl. cover and rest for 2 hours in warm place
- In a bowl, mix paneer and veggies
- Add pizza sauce and mix well
- Gently deflate dough and fold
- Roll the dough in rectangular shape
- Place mozzarella cheese towards one side leaving gap towards edges
- Add paneer mixture on top of cheese
- Add cheddar cheese on top of veggies
- Gently roll the dough to form a log
- Seal edges from all sides
- Place on baking tray and make equal slits halfway through dough
- Give egg or oil wash
- Sprinkle sesame and flax seeds - optional step
- Bake for 20-22 minutes in preheated oven at 180 deg until golden brown
- Sprinkle parsley on top
- Cut and serve warm
So that’s going to wrap it up with this distinctive dish stromboli recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!


