Hello, I am Marie. Today, I’m gonna show you how to make seviyan kheer or vermicelli pudding (dessert) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Seviyan Kheer or Vermicelli Pudding (Dessert) Recipe
Seviyan Kheer or Vermicelli Pudding (Dessert) is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Seviyan Kheer or Vermicelli Pudding (Dessert) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook seviyan kheer or vermicelli pudding (dessert) using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Seviyan Kheer or Vermicelli Pudding (Dessert):
- Take 7 Pistachio
- Take 7 Almonds
- Prepare 7 Cardamom a pinch
- Make ready 5-6 Tbsp sugar
- Prepare 1 cup Roasted vermicelli
- Get 4 cups Milk
- Prepare 1 Tbsp pure Ghee
Steps to make Seviyan Kheer or Vermicelli Pudding (Dessert):
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