Pepperoni Pizza Bread
Pepperoni Pizza Bread

Hello, I am Laura. Today, I will show you a way to prepare pepperoni pizza bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pepperoni Pizza Bread Recipe

Pepperoni Pizza Bread is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pepperoni Pizza Bread is something that I have loved my whole life. They’re nice and they look fantastic.

To bewith this particular recipe, we have to prepare a few components. You can have pepperoni pizza bread using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pepperoni Pizza Bread:

  1. Get 1 (8 oz.) can of crescent roll dough
  2. Get 1.5 cups shredded mozzarella
  3. Make ready 40 slices pepperoni
  4. Take 1 egg
  5. Take 1 tablespoon grated Parmesan
  6. Take 3/4 teaspoon Italian seasoning

Steps to make Pepperoni Pizza Bread:

  1. Preheat to 350 degrees. Line baking sheet with parchment paper.
  2. Unroll can of crescent dough and push together edges to make into one sheet.
  3. Spread mozzarella evenly, leaving 1/2 inch from the edges of the dough.
  4. Add pepperoni over cheese. Fold short end of dough over edge of pepperoni. Starting at the long end, roll dough, pinching to seal. Place seam side down on cookie sheet.
  5. Mix egg with 1 tablespoon of water. Brush mixture over dough until covered.
  6. Sprinkle Italian seasoning and Parmesan cheese on top.
  7. Bake for 14-18 mins or until golden brown. Cut into 2 inch slices and serve with dipping sauce.

So that’s going to wrap it up with this exceptional dish pepperoni pizza bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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