Hello, I am Kate. Today, I will show you a way to prepare creamy tortellini tomato soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy Tortellini Tomato Soup Recipe
Creamy Tortellini Tomato Soup is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Creamy Tortellini Tomato Soup is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can cook creamy tortellini tomato soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Tortellini Tomato Soup:
- Prepare 1 small onion, diced
- Get 2 cloves garlic, minced
- Take 26 oz. can Tomato Soup, large can
- Take 14.5 oz. can petite diced tomatoes
- Prepare 2 cups half and half
- Make ready 4 cups chicken stock
- Make ready 1/2 cup grated parmesan cheese
- Prepare 19 oz. pkg. frozen cheese tortellinis
- Get 2 tsp. Italian seasoning
- Get to taste salt and pepper
Steps to make Creamy Tortellini Tomato Soup:
- Saute onion and garlic in a little olive oil over medium high heat in a large pot.
- Add in chicken broth, tomatoes, tomato soup, and seasonings and heat until boiling.
- Add in tortellinis, parmesan cheese and half and half. Bring back to a boil then reduce heat to medium low and simmer for 15 minutes or until cheese tortellinis are plumped and floating.
- Pair with my easy grilled ham and cheese sandwiches for the perfect comfort meal! Enjoy!
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