Hello, I am Marie. Today, we’re going to make 🔥creamy creole shrimp scampi recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
🔥Creamy Creole Shrimp scampi Recipe
🔥Creamy Creole Shrimp scampi is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. 🔥Creamy Creole Shrimp scampi is something which I have loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook 🔥creamy creole shrimp scampi using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make 🔥Creamy Creole Shrimp scampi:
- Make ready Pasta (I used egg pasta)
- Make ready 20 shrimp, peeled and deveined
- Prepare 1/2 cup half and half cream
- Prepare 1/2 cup milk
- Get 2 tbs Creole seasoning
- Prepare 1 tbs tomato paste
- Get 1/2 tsp ancho chili powder
- Prepare 1 tsp paprika
- Get 1/2 tsp cajun powder
- Prepare 1 tsp dried thyme
- Get to taste Salt and pepper
Instructions to make 🔥Creamy Creole Shrimp scampi:
- Bring pot to boil and cook pasta just shy of el dente. Drain and set aside.
- While the pasta is cooking, peel your shrimp and season with just the Creole seasoning and set aside
- In the same pot, heat 2 tbs olive oil on medium/high and cook shrimp 1/2 way through then set aside.
- Add remaining spices and tomato paste and cook that out for about a min.
- Slowly add the cream and milk and bring to boil. Reduce the heat to medium and let simmer 2 min. Add the shrimp back to the pot and let simmer 3 min.
- Add your pasta to the sauce and let that cook for about an additional 5 min until the pasta is cooked and has thickened the sauce.
- Serve with sprinkled chopped fresh parsley (which I wish I had)… sooooooo good
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