Hello, I am Marie. Today, we’re going to prepare onion kheer recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Onion Kheer Recipe
Onion Kheer is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Onion Kheer is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook onion kheer using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Onion Kheer:
- Get 1/2 Liter milk full cream
- Take 1/4 tin condensed milk (milkmaid)
- Prepare 2 onion (white) chopped
- Get 1/4 cup dry fruits of your choice
- Make ready 5-6 kesar strands (soaked in warm milk)
- Make ready 1 tsp Elaichi powder
Steps to make Onion Kheer:
- 1- first ek pan me water boil Karein usme onion dale blanch Karein. - 5 minutes tak onion Ko pani me hi rahne de.
- Next onion ka pani drain Karein 5-6 times onion Ko running water me wash Karein. - Esa Karne se onion ka kadwa pan nikal jayega.
- Ek pan me milk boil Karein, jab boil ho jaye to usme onion dale. - 10 minutes tak pakaye condensed milk dale.
- Elaichi powder saffron dale. - 10-15 minutes pakaye jab thik ho jaye to gas off Karein.
- Dry fruits dale serve Karein. - Delicious onion kheer ready
So that’s going to wrap this up for this special dish onion kheer recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
