Hi, I am Joana. Today, I will show you a way to make garbanzo soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garbanzo Soup Recipe
Garbanzo Soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Garbanzo Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook garbanzo soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garbanzo Soup:
- Take 1 cup (240 ml) garbanzo, cooked
- Make ready 1/4 onion, chopped
- Get 2 cups (480 ml) water from boiled garbanzo beans
- Take 1 bay leaf
- Get 1 tsp herb of your choice, optional
- Take pinch salt and pepper
- Make ready (for garnish)
- Take coriander, parsely or red pepper flakes
Instructions to make Garbanzo Soup:
- Place first 4 or 5 ingredients in a pot and cook over medium high heat. I used the water from garbanzo when I cooked them, but vegetable/chicken broth works well I bet.
- Bring to a boil, reduce the heat and simmer 10 mins. Remove the bay leaf.
- Place the mixture in your blender or hand blender and mix until it becomes smooth.
- Bring it back to the pot and add salt and pepper to taste. Sprinkle coriander and serve warm.
So that is going to wrap it up for this exceptional dish garbanzo soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
