Hello, I am Laura. Today, we’re going to make creamy tomato basil tortellini recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy Tomato Basil Tortellini Recipe
Creamy Tomato Basil Tortellini is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Creamy Tomato Basil Tortellini is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy tomato basil tortellini using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Creamy Tomato Basil Tortellini:
- Prepare tortellini
- Take butter
- Get small onion
- Prepare garlic minced
- Get flour
- Prepare whole milk
- Prepare heavy cream
- Make ready diced tomatoes (can)
- Prepare baby spinach
- Prepare minced basil
- Prepare finely grated Parmesan
- Make ready Salt and pepper
- Prepare Red chili flakes
Instructions to make Creamy Tomato Basil Tortellini:
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- In a large sauce pan melt butter over medium heat add the onion and sauté until translucent
- Add the garlic and sauté until fragrant
- Add the flour and stir constantly for about one minute
- Slowly whisk in the milk and heavy cream until smooth. Continue to stir until the sauce bes to simmer
- Add the tomatoes, spinach, and basil and season with salt and pepper. Continue to cook until the sauce has thickened and the spinach has wilted
- Add the Parmesan cheese and stir until melted
- Remove the sauce from the heat and toss the cooked and drained tortellini into the sauce. Mix until evenly coated.
- Garnish with additional parmesan cheese and chili flakes
So that’s going to wrap this up for this special dish creamy tomato basil tortellini recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
