Short Adas (Creamy Lentil Soup)
Short Adas (Creamy Lentil Soup)

Hi, I am Clara. Today, we’re going to prepare short adas (creamy lentil soup) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Short Adas (Creamy Lentil Soup) Recipe

Short Adas (Creamy Lentil Soup) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Short Adas (Creamy Lentil Soup) is something that I have loved my whole life.

To bewith this particular recipe, we have to first prepare a few components. You can cook short adas (creamy lentil soup) using 10 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Short Adas (Creamy Lentil Soup):

  1. Get Onions-2(medium size)
  2. Take Tbsp Olive oil-2 Carrots-2(large)
  3. Make ready Tsp Garlic paste-2
  4. Prepare Orange or pink lentils-2 cup,(washed and drained)
  5. Get Short grain rice-1/4 cup(washed and drained)
  6. Take Baharat -1 teaspoon Chicken stock-6 cups
  7. Make ready 1/2 tablespoons Cumin powder
  8. Prepare to taste Salt
  9. Prepare Chopped cilantro
  10. Make ready Croutons to garnish

Steps to make Short Adas (Creamy Lentil Soup):

  1. Peel and chop onions roughly
  2. Place in mill jar
  3. Use pulse to mince them
  4. Chop carrots roughly
  5. Place in mill jar
  6. Use pulse to chop them fine,stirring a couple of times
  7. Heat the oil in a deep pan
  8. Add garlic paste
  9. Sauté till fragrant
  10. Add chopped vegetables,lentil and rice
  11. Add chicken stock,baharat and cumin powder
  12. Cook till lentils are soft
  13. Add salt
  14. Cook till warm then blend in the blender jar,in two batches
  15. Return to the cooking pan
  16. Just before serving,heat the soup thoroughly and serve garnished with cilantro and croutons

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